Recipe for iced tapioca cake with condensed milk

Who can resist a frying pastry with a skinny, crunchy dough? This delicacy is a compulsory order at Festas Juninas and past, that is why right here we present you the best way to make pastels on the truthful! Under we share with you the recipe for pastry dough with vinegar, an ingredient that makes all of the distinction to get a crunchy dough and with these little air bubbles just like the pastry on the truthful. It's totally simple to do and it really works very nicely. The filling is to style, and you'll add floor beef, cheese and ham, cheese and guava and extra. Try this easy wind pastel dough recipe and make it proper at residence! Elements for making easy wind pastel dough: 500 grams of sort 1 wheat flour 200 milliliters of heat water 1 tablespoon of white vinegar 1 tablespoon of oil 1 teaspoon of salt frying oil stuffing to your liking Find out how to make easy wind pastel dough: Combine the sifted flour, oil and vinegar in a bowl. Add water little by little and knead ti...

The combination of tapioca, condensed milk and grated coconut makes for a delicious dessert called tapioca cake or tapioca couscous, do you know? This is a gluten-free cake that does not go in the oven, only on fire to mix the ingredients and then in the fridge to set. It is very popular at Festas Juninas and is worth preparing all year round! Here I share with you this recipe for iced tapioca cake with condensed milk that has been in my family for two generations. It is always prepared by my grandma to celebrate birthday parties and other occasions when we get the whole family together. That's why this grainy tapioca cake is so special to me! Check out how to make ice cream cake with tapioca, coconut and condensed milk step by step in photos and try it out. Ingredients for making iced tapioca cake with condensed milk:  250 grams of granulated tapioca  ½ liter of whole or skimmed milk  200 grams of condensed milk  50 grams of grated coconut  2 tablespoons of sug...